Executive Meal Prep
At the heart of Chef Freddie’s kitchen are three guiding principles: family traditions, exceptional ingredients, and innovative culinary creativity. Inspired by recipes and techniques passed down through generations, we honor the comfort and authenticity of home-cooked meals while embracing bold flavors and modern influences from around the world.
Current Menu
Steak Frites
Hanger Steak + Béarnaise + Roasted Fingerling Potatoes + Creole Green Beans
Braised Pork Ragu
Braised Pork Ragu + Pappardelle + Sweet Corn
Blackened Chicken
Blackened Chicken Breasts + Cajun Beurre Blanc + Dirty Rice (Beef) + Southern Succotash
Panko Crusted Cod
Panko Crusted Cod + Lemon Caper Sauce + Creamy Polenta + Balsamic Glazed Brussels
Crawfish & Crab Risotto
Crawfish & Crab Cajun Risotto + Asparagus
How our meals work…
Step 1: Order
Visit our website (www.thexchef.com).
Review our weekly meal prep menu.
Place your order by Wednesday for a delivery the following Sunday.
Step 2: Delivery
Meals will be delivered to your front door in a sealed, thermally-insulated bag with ice packs on Sundays between 8AM-8PM.
You will receive a notification once your order is out for delivery with a more specific time slot.
Step 3: Reheating
Every component of each meal will be individually vacuumed-sealed within their respective meal prep container.
Each meal has a unique QR code which leads to reheating instructions for two methods: oven/air fryer & microwave.
-ENJOY!!!
About Our Meals
Every dish begins with carefully selected, high-quality ingredients and is thoughtfully crafted to deliver both nourishment and unforgettable flavor. By blending timeless Southern hospitality with globally inspired techniques and flavor profiles, we create meals that are familiar yet exciting—taking your palate on a culinary journey with every bite. Whether you're looking for convenient weekly meal prep or chef-crafted dining experiences, our goal is simple: to provide fresh, delicious food that brings people together and elevates everyday dining.